| Customization: | Available |
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| After-sales Service: | Engineers Available |
| Warranty: | 12 Months |
| Shipping Cost: | Contact the supplier about freight and estimated delivery time. |
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Filling Parts The filling valve adopts high precision mechanism valve, fast speed filling, high precision liquid level. The filling vat adopts 316L material designed sealing vat, to achieve constant pressure filling. The flow rate of the filling valve>125ml/s. Main transmission adopts toothed belt and gearbox open-type transmission assemblies, high efficiency, low noise. The main drive adopts step-less speed change for frequency conversion, the whole machine adopts PLC control; the capping machine and filling machine adopt coupling joint, to ensure synchronization of two machines. With filling with can, no filling without can. The filling manner is constant pressure filling, with fast filling speed and stable action. |
| Sealing Parts Adopting introduce into full set of Switzerland (Ferrum) capping technology. Capping trolley adopts high hardness alloy steel quench(HRC>62), capping curve adoptsprojection grinder precision machining, to ensure the quality of capping. With capping with can, no capping without can control system, to ensure the normal running of the machine. |
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Can Rinser Empty cans will be sent to turning device first, which will be turned around then transferred into rinsing machine. Empty can will be running from top to bottom along the turning device. When empty cans enter into rinser, they will be cleaned by 80ºC hot water (provided by customer) to reach aseptic state of can. |
| Can Depalletizer The depalletizer is new style one which is researched and developed by absorbing advanced technology aboard. It is suitable for different medium and large beer filling production line, some functions will be changed or added according to the customer's actual requirement. The machine features as easy operation, smooth running, large output and easy maintenance. |
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Beer Pasteurizer Machine This machine adopts the principle of pasteurization, biologically sterilizes the bottled beer. The qualified beer maintains a continuous and slow speed on the conveyor of Sterilizer. After the treatment of several temperature zones, certain spraying temperature and certain sterilizing time, yeast is killed. And the purpose is achieved for extending the time of preservation. |
| Technical Parameters | |
| Way of filling | isobar filling |
| Suitable can | diameter 45~66mm, height 70-135mm |
| Filling pressure | 0.25-0.35Mpa |
| Filling temperature | 0~4ºC |
| Filling diameter | Customized |
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